Kemp and Kemp Catering feel it is important that your food reflects you, the season and your location. That's why set menus and 'packages' just don't do it for us.
All our food is homemade. Nothing is brought in or passed off. Its never frozen and always fresh.. so that's the pate to the pesto, the Bearnaise to the Mayonaisse - all homemade and all delicious...
Karen Kemp cooks all our food. She is inspired by Nigel Slater, The River Cafe, early Jamie - all underpinned by good solid Delia, and her food reflects these influences - simple, brilliant, inspired and totally passionate.
Catering with Passion we call it.
A full list of past clients is available, so don't take our word for it. Try our food (that usually does it), or ask someone who already has!
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